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Chef Gruber Reviews
  1. Atlanta Culinary School Hosts Summer Harvest fESTIVALSun, 09 Aug 2009 00:06:10 EST
    ATLANTA (July 9, 2009) – The Slow Food on Campus Club at Le Cordon Bleu College of Culinary Arts Atlanta (LCB) will host its second "Summer Harvest Market" on August 30, 2009 at the Tucker campus, 1927 Lakeside Parkway, from 10 a.m. until 2:00 p.m. For more information about this event, visit our website www.slowfoodlcb.com. More...
  2. Chef Gruber Shares A Blow Their Mind Side Dish RecipeTue, 16 Jun 2009 10:27:22 EST
    Now that grilling season is in full swing, you are probably getting invitations to many cookouts or perhaps are having more outdoor gatherings yourself. Chances are that you are either asked to make a side dish to bring to a gathering, or are trying to present something at your own cookout that is a little different. Why not try the recipe Ive developed below? It is a refreshing, tangy and light dish to serve in the heat of the summer, not to mention a great departure from the usual baked beans and potato salad. This dish is sure to please everybody's taste buds, and make you look like a master chef, as well. More...
  3. How To Make A Spinach And Mushroom Quiche For Your FamilyTue, 07 Apr 2009 17:53:53 EST
    by Chef Gruber, Quiche is a wonderfully easy, versatile dish that can be eaten at any time of the day. Derived from the French version of the German Kuchen, meaning "little cake," quiche is a savory custardeggs mixed with creamusually baked in a pie or tart crust. Quiche is quite simply an egg, dairy and cheese combination baked to a custard-like consistency in a shell. The fun part of quiche, however, is adding any vegetable, herb or meat ingredients that strike your fancy. The following recipe will teach you how to make a basic quiche, but don't be afraid to get creative as you go along! Below is a modified chef approved recipe for making quiche at home, More...
  4. Chef Jae Gruber's---Food for thought on Valentines Day! Wed, 11 Feb 2009 13:34:38 EST
    by Chef Jae Gruber, Are you wondering if you should go out to dinner for Valentines Day or make a special dinner at home? While I cannot give you a perfect answer, I did take an informal survey of some of my friends and colleagues about what they would consider the perfect Valentines Day meal. I only received one common answer, which I will share with you at the end of this article. Aside from that common answer, I received only many ideas, as it would seem that everyone has a different idea of the perfect Valentines Day meal. Many people I spoke with said that if they went out to dinner, they didnt necessarily want to go to the fanciest restaurant in town, but rather the one that they and their partner have always been "meaning to" check out. That could mean the new local pizza place, that Korean restaurant down the street, or the Polish restaurant across town. Those that I talked to indicated that it was not about the price of the meal, it wasabout the adventure. More...
  5. 2009 Food Resolutions That Everyone Can DoMon, 19 Jan 2009 13:31:34 EST
    Chef Jae Gruber, Ah yes, Januarythat time when we all make resolutions: lose weight, exercise more, stop smoking, get organized. I always get a little concerned when I hear people are going on a "diet". It sounds like such a drag and most "diets" work well at first and then laterwell, we all know the story.Why not make what I like to call "Food Resolutions"? Food resolutions can last for a lifetime because they are tasty and good for you. Here are a few: More...
  6. Chef Jae Gruber's Wine Recommendations for the HolidaysFri, 19 Dec 2008 12:10:23 EST
    By Chef Jae Gruber, Hello everyone! Its the holiday season and time to celebrate. Are you wondering what wines may go with your holiday dinner? Or are you looking for a great bottle of wine to give to that "foodie" friend that you know? I have several great ideas for you. Pinot Noir! This happens to be my favorite grape and a wine that I consider to be the most "food friendly". In fact, I wish I had mentioned it to you for Thanksgiving, since it goes great with turkey. Yet, I know many people make turkey for Thanksgiving as well. Pinot Noir also goes well with salmon, halibut, mushrooms, sausages and mild and creamy cheeses. This is a great wine for the person that is not ready for intense Cabernet Sauvignon, Red Zinfandel or any of the "in your face" Italian and Spanish red wines. Here are some of my favorite Pinot Noir recommendations: More...
  1. Sage Recipes: 3 Tasty Dishes To Try For DinnerThu, 19 Jan 2017 08:14:31 -0600
    If you love using fresh herbs and spices when cooking, then the herb sage isn't probably new to you. Try these hearty sage recipes perfect for dinner! More...
  2. 3 Unique Curry Recipes That Will Make You An Even Bigger FanMon, 12 Dec 2016 08:59:01 -0600
    A fan of curry? You'll fall in love with the spice more when you taste these unique recipes! More...
  3. 3 Meat Pie Recipes That Are a Must-TryMon, 12 Dec 2016 08:14:19 -0600
    Pies are a staple at the dinner table when there's a special occasion. If you're fan of savory pies, these recipes will make you crave more! More...
  4. Easy 30-Minute Main Dish Recipes for Anyone On the GoMon, 28 Nov 2016 08:54:43 -0600
    Always on the go? Take a break from fast food and enjoy hearty home-cooked meals with these fulfilling main dish recipes that take 30 minutes or less to prepare! More...
  5. Is Porridge Considered a Nutritious Food?Tue, 22 Nov 2016 08:11:27 -0600
    Porridge can consist of a variety of crushed grains such as oats, wheat, or rice. While it is most well-known as a hot cereal in many countries it is a meal that can be eaten at any time during the day or evening. With the growing emphasis on identifying healthy foods, many people are wondering if porridge is considered a nutritious food. More...
Food And Drnks-Cooking Tips
  1. Tips To Prepare Shrimp For The Best Cooking ResultsTue, 14 Feb 2017 13:23:02 -0600
    Shrimp is very popular seafood and you can try out all kinds of recipes using the food. It can be used in stews, main dishes, salads and even appetizers. It can be cooked, shelled or unshelled depending on the recipe you are using for the cooking. If you are a fun, then you do not have to wait until the next time you eat out to enjoy your shrimp. It is something you can easily prepare and cook at home and enjoy the same way you would in a seafood restaurant. The preparation process is very similar whether you are handling frozen or fresh shrimp. More...
  2. What Is The Definition Of Fermentation?Thu, 09 Feb 2017 12:58:26 -0600
    It seems that Hippocrates was a man who knew what it meant to be healthy. When one begins to discuss general nutrition or trying to establish a starting point of a journey back to better digestive health, one can generally look back to what the father of holistic medicine said many centuries ago. Eating fermented (or probiotic-rich) foods is a timeless approach and a much better solution than taking the current medical industry approach of popping probiotic pills and supplements. More...
  3. Surprising Things You Can Make in a Rice CookerThu, 02 Feb 2017 08:51:51 -0600
    Everyone has a rice cooker at home, but you need to ask yourself, are you getting the most out of it? Besides fluffy rice, there are several other foods you can cook in the appliance without all the fuss of stove-top cooking. More...
  4. The Benefits Of Using Silicone Kitchen UtensilsFri, 06 Jan 2017 09:20:10 -0600
    Kitchen utensils today can be made of rubber, wood, plastic, glass, stainless steel and metals with non-stick coatings. The latest addition to this list is silicone coated or silicone kitchen utensils. They have become an important part of modern kitchens. More...
  5. Cooking Tip - How to Braise MeatTue, 03 Jan 2017 08:42:26 -0600
    If you want to enjoy a gourmet meal using inexpensive cuts of meat then you'll want to learn how to "braise". Braising means browning the meat oil and/or butter then slowly cooking in a covered roasting pan. More...
  6. Have Fun With a TagineTue, 03 Jan 2017 08:42:24 -0600
    If you enjoy trying international cuisine, then invest in a tagine. A Moroccan tagine is a two part cooking vessel that traditionally is made of clay or ceramic. More...
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  1. Award Winning El Jinete Is Here To Serve You Mon, 31 Aug 2009 15:39:40 EST
    The Best Margaritas in Georgia can be found nestled in a quaint Ingle's shopping strip center.Five miles south of the city of Snellville,Ga.,at the intersection of Hwy.124 & Hwy.264 in Centerville, 3303 Centerville Hwy, Suite #7, Snellville, GA 30039, you will find El Jinete Mexican Restaurant.The Margarita Club, a social club that rates margaritas nationwide,gives El Jinete Georgia's top score. As one regular customer explains, " This place is great! I go any time I'm are in mood for Mexican. The staff is very nice and the drinks are to die for. No...for real, they are pretty strong. I recommend this place to anyone looking for a good time and great food. The only reason it gets so crowded on the weekends is because this place is just that good. In fact, I'm going there tonight for a birthday party. More...
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